As we walked in, there were already few customer looking for the fishes. BB said we got to be there early as crowds started to flow in after 7 pm, and we have to wait for hours before our foods comes.
While waiting for the food(almost an hour later), we has to be amused ourself with this sunset view. Well, afterall we are here for the food, nice view just another bonus .... Soak yourself in the sunset doesn't seem to be the right thing to do with another guy, right?
The owner preparing the fishes for grilling.
The seafood is grilled under slow fire with charcoal. Now wonder it takes so long to get to our table. I was famished by then. Where is my food??????
Drum rolll......... the finale is here .. the Ketam Baker or grilled crabs .. when I was choosing the crabs, i thought they were fairly small and I did not even have much faith on the taste ......
Oh mine ..... I was so wrong... look at the roe in the crab, almost a quater of the crabs is filled with succelent crab roe ..... sooooooo sinfully good ...... the meat is sweet too even though not as much meat as the meat crab we usually consumed at Chinese seafood restaurant. I really enjoy the Ikan Baker & off course the Ketam Bakar ..... As we finished our meals, there were like more than 100 people already crowded the warong .... definately a good choice BB!